Share this product

  • Seared Loin of Wild Venison with Celeriac Mash

  • £15.00 £20.00

  • Description

    Pan fried venison loin served with celeriac mash.

    Serves 2

    Cooking time 40mins

    Recipe card included on delivery.

    Ingredients included: 

    Wild Venison Loin

    Red cabbage

    Cloves of garlic

    Celeriac

    Ingredients not included but can be purchased separately:

    Butter

    Olive oil